Offbeat L A.: The Oldest Surviving Mexican Restaurants in Los Angeles
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It is located in the oldest brick building in LA, Pelanconi House, which was built in 1855. Head to the 40-year-old Cat & Fiddle for a laidback afternoon tea with all the trimmings. Held on Saturdays and Sundays from noon to 4 p.m., tea service is priced at $38 per person and includes a trio of classic sandwiches (roast beef, curried egg salad, and cucumber), a sausage roll, orange-glazed scones, and a handful of sweets. 3rd St. in East Los Angeles.
PINK TACO SUNDAE
Pasadena’s Rose Tree Cottage serves one of the kitschiest and most charming teas in town. Cucumber sandwiches, scones with Devonshire clotted cream, and sticky toffee pudding are all meticulously served by a suited butler. Dress codes for gentlemen are politely enforced. Tea is served only on Saturdays & Sundays at 1 p.m. And 4 p.m.; reservations are taken by telephone a week in advance. It’s hard to resist Koreatown’s hyper-femme Rose & Blanc Tea Room.
STREET CORN
Dine indoors or out; live entertainment nightly. Pasadena’s understated Callisto Tea House serves two options for afternoon tea service on Saturdays and Sundays from 10 a.m. The standard menu is priced at $27.50 and includes three savory vegan toasts, a scone with cream and jam, a cupcake, and a pot of tea. For parties of two, Callisto prepares a $65 menu with gong fu service. It includes everything on the regular afternoon tea menu plus traditional Chinese tea service where tea is brewed twice at the table in a small clay pot. Reservations are recommended.
Biltmore Los Angeles
Additionally, the hotel is hosting a weekends-only “tea party” on the Belvedere Terrace every Saturday and Sunday featuring a DJ, eclectic and antique China and glassware, floral-themed cocktails, tea sandwiches, and more. The Collins Quarter is an Australian-inspired cafe, and we love to people-watch at the Downtown Savannah location. The Pink Cabana also specializes in elevated libations. Featuring unique wines from Mediterranean climates designed to pair with all of our culinary offerings. We also feature a variety of complex seasonal cocktails influenced by the Great Spice Route. With a wide range of specialty aperitifs and digestifs, the Pink Cabana is a highly curated wine and spirit destination.
Monday through Friday and 10 a.m. Priced at $95 per person, afternoon high tea service takes place in the hotel’s Library and Ocean Terrace every Saturday and Sunday at noon and 3 p.m. Chef Damon Gordon’s menu balances old and new traditions, with crab, cucumber, and smoked salmon sandwiches; profiteroles with chocolate and sea salt caramel; and traditional scones with clotted cream, lemon curd, and house-made preserves. Reservations are required via Fairmont Miramar’s website or Resy.
La Mision was demolished to build City Hall and in 1928 moved to Olvera Street, the oldest surviving street in the city. Olvera Street was getting a re-birth at the time by wealthy socialite, Christine Sterling who was fashioning it into a tourist destination full of shops and restaurants. The street had been neglected by the 1920s and Sterling succeeded in getting it closed to traffic in 1929 and opening the street as a marketplace in 1930. La Mision was renamed La Golondrina, after a popular Mexican song.
Chado Tea Room
The Pink Cabana is an ingredient-driven restaurant featuring Mediterranean cuisine with a Moroccan influence. Designed by Martyn Lawrence Bullard, the Pink Cabana at Sands Hotel & Spa is a fresh, modern take on the great Tennis and Racquet Clubs of the 50’s and 60’s in Palm Springs. If you need your guests to have an unforgettable experience, the Hayden Collective will deliver. Vivamus sagittis lacus vel augue laoreet rutrum faucibus dolor auctor.
Red Varietals
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Fast food taco stand was opened by Manuel and Adeline Portillo in 1972. With some built-in stools around the perimeter and a red, white and blue striped awning, this divey little hut is a neighborhood favorite. A mural is painted on the side honoring founder Adeline, who passed away in 2010. One of the most affordable options for afternoon tea is the T Room in Montrose. The family-run operation offers tea service for $32, which includes lingonberry chicken sandwiches, warm scones, and plenty of pastries. The tea room is open seven days a week from 10 a.m.
Callisto Tea House
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Gather a gaggle of girlfriends and settle in for cucumber and dill tea sandwiches, macaroons, scones, and more. Tea service starts at $29 per person and is served on Saturday and Sunday starting at noon. Tea service is also available for takeout.
The original late ’70s details are evident under the clutter, touches of knobby wood, a few original burgundy vinyl booths, alongside those added later, and brick work. And is on this list as well. (1928) La Golondrina Mexican Cafe17 Olvera St, Los Angeles, CA 90012.One of the earliest Mexican restaurants to open in Los Angeles. It originally got its start in 1924 as La Mision Cafe on Spring St. by Consuelo Castillo de Bonzo, a widow who had emigrated from Mexico to Los Angeles in 1899.
Appetites of all sizes will be satisfied with options to order a la carte or a set menu. The tea for two includes scones with clotted cream and jam, salad or soup, sandwiches, fruit, desserts, and two pots of tea for $57. The English tradition of taking a midday pause to refuel with crustless sandwiches, warm scones, and freshly brewed tea is alive and well in Los Angeles. From posh establishments that follow formalities to local spots that hit all the cozy notes, here now are 16 lovely places for afternoon tea in Los Angeles this holiday season. Adjacent to our historic Savannah hotel is The Olde Pink House, one of Savannah’s most popular restaurants. Either way, it’s an experience to be cherished.
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